The staples of many a British bar’s chiller cabinets, lager is a drink for any time and any occasion. Given it’s popularity, it may be a surprise to know that lager was first brewed in the UK in only 1864, and only really dominated the market after 1950, once the continuous fermentation process allowed supply to keep up with demand. Lager’s popularity is ubiquitous and makes up the majority of beer produced and sold in the United States, China, Japan, France, Italy, and most countries where beer is made and consumed.
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