TASTING NOTE Bright deep red, with deep tones.
TASTING NOTE Bright deep red, with deep tones. Fruity aromas, with fresh plum and cherry touches, typical of this varietal wine from Toscana - Italy. In the mouth, a subtle acidity touch makes it vibrant and fresh. Harmonious, full of refinement and complexity.
DESCRIPTION Varietal wine. 100% Sangiovese. Vineyard. La Niña, plot 1D. Area of origin. Rodriguez Peña, Junín, Mendoza Province. Altitude. 630 meters above sea level. Production per hectare. 75 Hl/ha.
PRODUCTION Harvest by hand in March, raceme selection on conveyor belts, and subsequent destemming. Traditional wine-making process, alcoholic fermentation at controlled temperatures between 26°C and 28°C, and soft recovery. 17-day maceration and subsequent drawing off and malolactic fermentation in pools. 20% of the wine was stored for 9 months in oak barrels combining the noble qualities of oak with the intense fruity aromas, typical of this varietal wine.
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