A Bordeaux style blend of Merlot 50%, Cabernet Sauvignon 30 %and Cabernet franc 20%, was used to produce this rich fruit driven wine, which is now benefiting from its time in bottle, perfect with grilled and roasted meats.
The house of Moet was established in 1743 by Claude Moet, owner of several vineyards in the Vallee de la Marne. His grandson`s friendship with Napoleon helped to make Moet the most famous champagne of its time. This non-vintage...more
This famous Champagne House is still inspired by the motto of its founder Madame Clicquot, "One quality,- the finest" admired for its consistency quality and maturity, and as identifiable by its full flavour and long fruity...more
A full bodied, masculine champagne with body, depth and full rich style. Produced from a blend of 60% Pinot Noir, 25% Chardonnay and 15% Pinot Meunier grapes, part of the Special Cuvee also contains reserve wines which are kept...more
Brut Premier is the embodiment of Louis Roederer style, combining all the fruitiness and freshness of youth with the vinosity of a fully mature wine. This is a structured and elegantly mature wine, with a lively attack and a...more