100% Chardonnay. Unoaked. The name De Wetshof has been synonymous with the production of fine wines in South Africa since the 1970’s. As the first registered wine estate in the Robertson Wine Valley, De Wetshof has become...more
Winemaking Both lots of Grapes were grown in the Heathcote area of Australia`s Victoria vineyard area.The Shiraz was harvested mid April whilst the Tempranillo fruit was picked earlier in March when each variety had reached...more
This Badajo Verdejo is a white wine produced by the Bodega Gótica Winery in the Spanish Town of Rueda from two grape varieties Verdejo (80%) and Viura (20%). The estate grown grapes are picked during the night to the lower...more
Sourced from young vines from the Wairau region, the Turning Heads Wine Company has produced a typically vibrant aroma of ripe gooseberries, herb and nettle aromas to accentuate the Marlborough calling card. The selection of...more
This daring, exotic blend consists of Sangiovese 24%, Shiraz 20%, Petite Syrah 19%, Grenache Noir 16%, Cinsaut 16% and Malbec 5%. The Sangiovese is grown on the northern the slopes of the Helderberg, with the Shiraz and Malbec,...more
The offering of Petite Sirah from McManis Family Vineyards is almost black in colour but with a vibrant and youthful hue. The nose has an abundance of ripe black fruits, predominantly blackberry and boysenberry. Oak aging has...more
Vibrant aromas of lifted jasmine and citrus blossom are underpinned with a touch of gooseberry. This wine displays a clean, lively, fruit driven palate with hints of luscious florals and zesty citrus. Balanced, juicy and mouth...more
Straw yellow wine,with unique hints of apricot,grapefruit,and notes of Mediterranean wood;in the mouth the full and soft structure is enlivened by a rich acidity. An excellent partner for seafoods, light salads and vegetarian...more
Vivid ruby red colour. LaLus with its fruity aromas accompanied by hints of vanilla and licorice and a soft and velvety structure,fully represents the typical characteristics of Piedmontese wines in a modern and striking way....more
Old Quarry Fronti is a blend of aged white wines picked from ancient bush vines grown on our Homestead and Quarry vineyards. Predominately Muscat Petit Grains, Muscadelle, and Semillon, the grapes are harvested late in the...more
A rich full bodied Malbec with a deep purple red colour. There is a sweetness of fruit here on the palate with hints of blackcurrent and dark red cherries complimented by flavours of black pepper with a toch of mint. The tannins...more
Lab Distillery Organic Gin is a modern, artisan-produced gin with a classic taste incorporating Swedish flavours and carefully selected organic ingredients distilled in the traditional copper pot-still at Mackmyra Bruk....more
Chateau Musar Red 2012 has a dark burgundy colour, a nose of matured stone fruits, plums and figs with liquorice and spicy notes. It has big developed ripe fruit on the nose and a bold taste profile of juicy, black fruits plus...more
Produced in Sweden at Mackmyra Bruk, using carefully chosen, hand picked organic ingredients. This gin is distilled in a classic pot-still where the juniper, raspberry, along with a hint of coriander, create a sensation of...more
Red Door Highland Gin with Winter Botanicals from the Benromach Distillery is a limited release small-batch London dry gin. handcrafted in their copper still, Peggy. Red Door Highland Gin with Winter Botanicals combines the...more
MACK by Mackmyra is a artisanal single malt whisky made from only Swedish ingredients. MACK is great in cocktails but also on its own, straight or on the rocks, a real crowd pleaser. It is a flavourful whisky with a bright,...more
The wine is a has a deep, rich crimson colour with a vibrant purple hue to the edges. There are lifted aromas of red berry and cherry fruit along with subtle black olive and spice on the nose.
On the palate this is a rich,...more
To produce the unique character of Doorly’s XO, very old rums are selected by the master blender and matured for a second time in Spanish oloroso sherry casks, producing a delicious fusion of complex flavours from the cask and...more
Launched in 2019, Canaima small-batch gin celebrates the plants and people of the Amazon rainforest, from where it originates. Using hard-to find Amazonian botanicals, including merey fruit, seje and tupiro, alongside earthy...more
Blended from the following casks:-200 liters first fill Bourbon casks, matured for 5 years.
100 liters Swedish Oak. Elegant recipe, first fill quality.
100 liters Sherry Cask. Elegant recipe, first fill quality.
Nikka From The Barrel is a blended whisky created to deliver full flavors and richness of whisky “from barrels” which only blenders can sniff and taste. The iconic bottle is designed to reflect “a small block of whisky”...more
Blended from a combination of Coffey Grain, lightly peated Miyagikyo Single Malt and a small proportion of Coffey Malt and Yoichi Single Malt, this highly versatile whisky will please new whisky drinkers and connoisseurs alike....more
Produced by independent bottler Elixir Distillers, Black Tot rums celebrate the tradition of naval style rum. Combining the elegant, rich flavours from Barbados and Guyana with the bold character of Jamaica, this multi-layered...more
Svensk ek has a spicy character giving notes of sandalwood, dried ginger, black pepper, roasted oak and herbs. The spicy aromas that comes from aging in casks of Swedish oak, are complemented by fruity undertones with hints of...more
Coffey Gin’s complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. The bright and zesty aroma originating from four kinds of Japanese citruses, Yuzu,...more