Portugal

Mateus Rosé is still made to the same uncomplicated, light-bodied style that has made it a popular and versatile wine for more than half a century. It is a well-balanced, fresh and fruity, tasting rosé wine with a slight ...more

Grown in unique natural conditions of Southern Portugal. The wine fermented and matured for approximately 12 months in small oak barrels. It is dark ruby-coloured wine, with intense aromas of ripe fruit, jam, hints of wild ...more

From an excellent vintage comes this new red wine from Quinta do Noval in the Douro valley. On the nose you get violets and oak. Vinified from Syrah, Touriga National and Touriga Francesca to give a deep red colour. On the ...more

This Fine Ruby is a blend of young Ports from different harvests. They are especially blended to have robust fresh fruity aromas and flavours. Tasting Notes Dark and lively ruby colour. On the nose intense red fruit aromas ...more

Quinta do Noval lies in the Douro valley where great Port has been produced since 1715. Noval is unique among the great traditional Port houses in its significant that the company is named after its vineyard, that it is entirely ...more

Taylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to vintage port for everyday consumption. Unlike vintage port, which is bottled after only two years in ...more

Contemporary Family Comments “Picking began at our Quinta do Malvedos on the 20th September, starting with Tinta Barroca at a perfect 14,5º Baumé and followed by Tinta Roriz and Touriga Nacional which averaged 13,5º Baumé. ...more

Grahams is renowned for producing one of the most dense and sweet styles of vintage port. Richness amd sumptuous character are the hallmarks of Grahams 1977 offers an impressive bouquet of fragrances reminiscent of liquorice, ...more

Direct from Fonseca with perfect provenance come this 1985 vintage port. Deep inky ruby with a broad red rim just turning to brick at the edge. Generous and seductive nose redolent of blackcurrant and cherry. Dense, luscious ...more

Intense ruby colour, now just beginning to open out. Rich, complete, multidimensional nose, displaying elements of both youth and maturity. Aromas of ripe berry fruit, liquorice and butterscotch with scented violet notes. The ...more

Opaque inky, purple in colour, 2003 Quinta do Noval Vintage Port has a real blockbusting nose of dates, black cherries, copious flowers, and plums. Full-bodied, broad, and lush, this port wine is well defined with absolute ...more

Dows 1983 vintage Port is now reaching optimum maturity. Dow`s 1983 is rich, well-structured and gloriously mouthfilling. Very ripe and round and lively with a certain freshness and punch. Long and powerful.

This example from Dow`s has a wonderfully round ripeness of texture, with smooth tannins a well-defined, yet mellow core of inky black fruits.

Porto Ferreira LBV is deep red ruby in colour. Developed and aromatically intense, the wines bouquet harbours a strong presence of fully ripened red berries as well as subtle oak notes, such as cedar and tobacco box. In the ...more

Fine deep colour with brick red edge. Good depth of nose, sweet and harmonious, some spirit on the nose, rich, soft touches of dark chocolate and cherry (cherry tomato). Harmonious, elegant wine, some fine structure with ...more

A magnificent, finely balanced old tawny blend. Selected from the best wines of the eastern areas of the Douro valley. In this 20 year old tawny the fruit has mellowed still further than in the 10 year old, with more powerful ...more

Inky purplish-red and nearly opaque, with a sweet plum and grapey aromatic profile. Densely packed with boysenberry and plump purple fruit that is lightly laced with licorice. Full-bodied, and expansive on the palate with a ...more

Ripe raspberry and cherry jam aromas, with lovely aromatic dimension. Vibrant berry fruit flavours. Plump, rounded tannins giving good weight and texture. Finish with lots of flavour and length. Drinking now.

One of the Douro Valley’s finest vineyards, Bomfim is the heart of some of the company’s greatest Ports, having provided wines for Dow’s Vintage Ports ever since it was acquired in 1896. The estate is situated in the ...more

Loads of raspberry and fruit aromas, with a green stem edge. Full-bodied and sweet, with an iron backbone of acidity. Long finish.

Ferreira White Porto has an appealing yellow-straw hue and a fresh but intense aroma, with attractive floral and fruit tones. Soft and very well balanced in the mouth, it is a rich and full bodied wine with a pleasent sweet ...more

Inky purple black with narrow magenta rim. Classic Taylor nose, with exotic scents of violet and gumcistus set against an impenetrable background of intense dark berry fruit. Stylish and racy palate, displaying a tight fabric of ...more

Thick, rich and syrupy with of dried fruit, date, berry fruits.

This Vintage Port displays many of the typical Graham aromas of ripe plum and ‘esteva’ (gum cistus) and is pleasantly smooth on the palate despite its youth. It is full and rich in the mouth with fresh blackberry and red ...more

An open, sweet herbal style. Ripe and rounded with some spicy structure