Taylors Port

Taylor`s launches a limited edition of a Reserve Tawny Port to pay homage to its long history of pioneering, passion and heritage. The bottle is based on a unique historical English-shaped flask from the first half of the 18th ...more

A superb example of an aged Tawny Port. The individual wines that go to make this wine are laid down and aged in large oak casks for an average of 10 years during which time they lose their initial dark purple-black colour and ...more

A magnificent, finely balanced old tawny blend. Selected from the best wines of the eastern areas of the Douro valley. In this 20 year old tawny the fruit has mellowed still further than in the 10 year old, with more powerful ...more

Inky purple black with narrow magenta rim. Classic Taylor nose, with exotic scents of violet and gumcistus set against an impenetrable background of intense dark berry fruit. Stylish and racy palate, displaying a tight fabric of ...more

An incredible example of an old tawny port. A rarity as few port houses will make a 40 year old Tawny. The wine is olive gold in colour with rich caramel, buterscotch , and hazelnut, flavours. A concentrated wine with amazing ...more

Taylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to vintage port for everyday consumption. Unlike vintage port, which is bottled after only two years in ...more

Deep purple-black with narrow magenta rim. Powerful, exuberant, fresh blackcurrant and cherry nose. Lovely floral notes. Firm, but well integrated tannins on the palate. Fresh, ripe, mouth filling black fruit and plum flavours. ...more

Single Harvest Ports are blended wines from a single year which have been aged in oak casks. They are fully mature and ready to drink when bottled and do not need to be decanted. The long period of wood ageing gives them their ...more

Taylor’s extensive and enviable library of very old Ports includes a number of casks of single harvest Ports, patiently awaiting bottling and release. Every year, Taylor’s makes a limited release of a Single Harvest Port ...more

Intense ruby colour, now just beginning to open out. Rich, complete, multidimensional nose, displaying elements of both youth and maturity. Aromas of ripe berry fruit, liquorice and butterscotch with scented violet notes. The ...more

Grapes from the following three Quintas.- Vergellas, de Terra Feita and do Junco were used to produce 2007 Taylors port. The winemakers tasting notes read as follows; Opaque, purple colour with narrow violet rim. ...more