Deep purple red in colour showing dominant spice on the nose with raspberry a
A blend of 55% Viognier, 20% Roussane, 10% Marsanne, 5% Clairette, 5% Bourboulenc and 5% Grenache blanc to produce a wine bright yellow gold in colour. On the nose there is a freshness marked by the distinctive aromas of Viognier, white flowers, apricot, acacia and white peach. The palate is well-rounded and elegant with a richness of fruit derived from the viognier.
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