The characteristically intense fruit aroma of the Mas La Plana terroir meets
The Single Vineyard of Manso de Velasco, named after the founder of the town of Curicó, is devoted exclusively to the Cabernet Sauvignon that produces this intense and deeply-pigmented wine. Produced from grapes that come from 100 year old vines, this wine has an extraordinarily rich aroma of ripe fruit on the nose. Its aristocratic Cabernet Sauvignon tannins have a majestic, regal structure, heightened by the creamy background of oak from the Nevers forest that is used in its long barrel-ageing.
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