Very supple on the nose dominated by impressions of vanilla and reminiscent of brioche. Quite velvety on the palate at the start followed by flavours of violets, prunes, and vanilla. A gentle but long finish evokes liquorice,...more
Grown on sandy soils in the heart of the Bas Armagnac this Armagnac spends six months in new oak followed by a seven year period in old oak giving it a complex and strong nose with floral plum notes. Very good balance in the...more
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