Scotch Malt Whisky

The Aberfeldy Distillery was established over 100 years ago, on the South bank of the river Tay. Rich golden yellow in colour, with hints of spice and oranges on the nose. A full bodied malt renowned for its heather honey ...more

The Aberfeldy Distillery was established over 100 years ago, on the South bank of the river Tay. This is their 18 year old expression in a Litre bottle with its golden caramelly amber colour. On the nose there is a sweet scent ...more

The Aberfeldy Distillery was established over 100 years ago, on the South bank of the river Tay. This 21 year old expression has a deep golden appearance with amber highlights. On the nose of cherries red berries galore along ...more

Official Tasting Notes Colour. Gold Nose. The dry, fresh, fruity aromas of early autumn apples and pears are subtly enhanced with sweet notes of vanilla and mint toffee. Palate. Exceptionally smooth and creamy, with spicy-sweet ...more

Official Tasting Notes Colour. Gold Nose. The dry, fresh, fruity aromas of early autumn apples and pears are subtly enhanced with sweet notes of vanilla and mint toffee. Palate. Exceptionally smooth and creamy, with spicy-sweet ...more

Quite sweet on the nose, with soft peat, carbolic soap and Arbroath smokies. Intense yet quite delicate on the palate, with burning peats and dried fruit, followed by sweeter notes of malt and a touch of liquorice. Extremely ...more

Triple distilled then matured for over twelve years. Auchentoshan Lowland Single Malt Whisky has the tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste. Tasting Notes To ...more

With Aultmore 25 year Old Malt you will find notes of rich sweet toffee apple with hints of pear and candy floss. The nose then opens out to reveal vanilla, raisins, spicy cinnamon and hints of fennel seeds, with a delicate ...more

The Balvenie DoubleWood is a 12 year old single malt which gains its distinctive character from being matured in two wood types. Over the period of maturation it is transferred from a traditional oak whisky cask to a first fill ...more

Benromach 10 Years Old is a multi-award winning Single Malt Scotch Whisky hand-crafted at Speyside`s smallest working distillery. Initially matured in a mix of Bourbon and Sherry casks, the whisky is transferred to European oak ...more

Benromach 10 Years Old is a multi-award winning Single Malt Scotch Whisky hand-crafted at Speyside`s smallest working distillery. Initially matured in a mix of Bourbon and Sherry casks, the whisky is transferred to European oak ...more

Pour yourself a dram of Benromach 15 Years Old. Lift it to the light and note the especially golden amber colour, thanks to the long maturation in sherry and bourbon casks. Now swill it around your glass and take a few little ...more

A limited release of 4200 bottles of Benromach Château Cissac will be available. This beautiful Benromach Wood Finish is matured in First Fill Bourbon casks and is finished for 25 months in hand-selected casks from the ...more

PLEASE CHECK AVAILABILITY The Benromach Distillery was closed and mothballed in late 1983. Gordon & MacPhail purchased the distillery in the early 90s and it was in full production again in 1998. This magnificent whisky is ...more

A very smart gift tin supporting the Benromach branding. The tin contains three 20cl bottles of the distillery’s flagship single malt, Benromach 10 years Old, along with the Benromach Peat Smoke and the Benromach Organic, ...more

This beautiful Benromach Wood Finish is matured in First Fill bourbon barrels, followed by 28 months in Sassicaia casks from the fashionable wine-producing region of Bolgheri in Tuscany. There is a stunning deep ruby red ...more

Treacle dark amber in colour. On the nose, you will discover delicious dark chocolate, sun-dried fruits and a tell-tale wisp of Islay smoke. on the palate sip wonderful cedar wood and rich treacle toffee and savour the robust ...more

Harvested in 2006 and distilled in 2007, the grain for this iconic whisky was grown for Bruichladdich in the Minister’s Field at Rockside Farm by Mark and Rohaise French. A painfully slow distillation to gently coax the ...more

Made from 100% Scottish barley, trickle distilled, then matured for its entire life by the shores of Lochindaal in premium American oak, it is a testament to the quality ingredients. Clean, fresh and lively with both the oak and ...more

Bunnahabhain 12 Year Old Malt Whisky is produced at 40% ABV, and is very lightly-peated and is often considered to be the easiest style of Islay Malt. Floral and fruity tones dominate with the peat influence in the background. ...more

Appearance. Golden honey. Nose. At full strength, heady, nose prickle, pear drops and tightly integrated heather, resin and sweet honey-nut notes. Enticing. Intriguing. With a little water, still harmonious but less pronounced, ...more

The colour is old gold, and the nose recognizes fruit, citrus fruits (grapefruit), tobacco and iodine; The palate is slightly smoked and confirms the nose. Nose. First impression is of fresh fruits. Refreshing and sweet. Vanilla ...more

Craigellachie 23 year old is presented in its natural unadulterated form, bottled at 46%ABV, non-chill filtered, no added caramel colouring. On the nose there is oak, sweet honey, marzipan, vanilla along with raisins and ...more

The Dalmore 12 year old, with its intricate aromas and flavours, is recognised as a whisky with character far beyond its age. This was Andrew Mackenzie’s original masterpiece and stood apart from the norm of the day. At a time ...more

Colour. Golden straw. Nose. Pears, sultanas, whisper of smoke, heather, honey and cereal. Taste. Fruity, whisper of smoke, honey, heather, spice, herbs and pepper.